mixed greens, green lentil, walnut, cherry tomato, pickled red onion, red cabbage, corn, pumpkin seed, sesame seed, cilantro
Walnuts are rich in omega-3 fats and contain higher amounts of antioxidants than most other foods. Eating walnuts may improve brain health and prevent heart disease and cancer.
Reheat on stove for 3-5 minutes. Keep refrigerated and enjoy within 3 days.