amaranth + quinoa spaghetti, tomato, red pepper, kabocha squash, carrot, onion, green lentil, walnut, tempeh, cashew, garlic, red chili flake, parsley, olive oil, pumpkin seed, sesame seed
The secret is in the sauce with this Nook spin on a classic. Made with roasted tomatoes, red peppers, kabocha squash, carrots, and onions this sauce is extremely high in carotenoids. These beauties are beneficial antioxidants that enhance our immune system and support eye health.
Heat up in pan for 3-5 minutes! Please enjoy w/in 3 days.