Eggplant + Mushroom Teriyaki w/ Pink Rice

Eggplant + Mushroom Teriyaki w/ Pink Rice

Regular price
$16.00
Sale price
$16.00
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eggplant, mini bella mushroom, beet, carrot, brown rice, green collards, green cabbage, onion, teriyaki sauce (tamari, tapioca starch, chili flake, sesame oil, sea salt, maple syrup, sesame seed, garlic, ginger root) pumpkin seed, sesame seed

Contains soy

Eggplants are a very heart healthy vegetable. Containing antioxidants that can improve heart function while lowering the levels of both LDL cholesterol and triglycerides, they also contain high amounts of fibre that can help keep blood sugar levels in check! Fibre can do this by slowing the rate of digestion and absorption of sugar in the body! Slower absorption keeps blood sugar levels steady preventing spikes and crashes!

Reheat on the stove for 3-5 minutes. Refrigerate until ready to enjoy!

Please enjoy within 4 days for optimal freshness.