golden beet, squash, red cabbage, carrot, onion, leek, sweet potato, green collards, white potato, lacinate kale, tahini, tofu, parsley, walnut, sesame seed, lemon, olive oil
Contains soy and tree nut
Both red and green cabbage are extremely rich in sulforaphane, an active compound, that nourishes our cells and mitochondria (the energy stores of our cells) and help the body become more efficient at eliminating toxins. It also is directly linked to supporting clear skin and strong hair!
Keep refrigerated and enjoy within 3 days.